About the TRB

From September 2011 until June 2018, The Toronto Review of Books published intermittent writing about print, Internet, e-books, street corners, festivals, songs, thoughts, Toronto, and other artworks. Books and Toronto were our inspiration and home base, but we published on all sorts of things from all sorts of places. Tasting Menu (2013) is a print anthology of some of our best work.

Editor-in-Chief: Jessica Duffin Wolfe
Managing Editor: Damian Tarnopolsky
Senior Editor: Kelli Deeth